The Atago PAL-BX|ACID1 Master Kit is a precision digital meter designed for measuring both Brix and acidity levels in citrus and other fruit samples. It features dual acidity ranges—low and high—making it suitable for a wide variety of applications from fresh fruit to juice analysis. The PAL-BX|ACID Pocket Sugar and Acidity Meters measure sugar and acidity levels in fruit juices, milk, beer, yogurt, sake, or vinegar. Each unit in this series measures both Brix (sugar level) and acidity and uses a specific scale best suited for the sample it is measuring. The meters measure total acidity and convert it into citric, tartaric, malic, acetic, or lactic acid concentrations depending on the unit.
Product Features
- Brix measurement range: 0.0 to 90.0%
- Low acidity range: 0.10 to 4.00%
- High acidity range: 2.50 to 8.80%
- Compact, handheld digital design with fast readings
- Supplied as a master kit with full accessory set
- Includes a scale, a beaker, and a measuring spoon
Benefits
- Accurate and simultaneous measurement of sugar and acidity
- Ideal for citrus growers, juice manufacturers, and food scientists
- Reduces testing time with integrated analysis functions
- Portable and rugged for field or lab use
- Designed with sample-specific acidity scales for precise measurements
Why Choose the Atago PAL-BX|ACID1 Master Kit?
Engineered for professionals who demand precision in fruit and juice analysis, this Atago kit delivers reliable Brix and acid readings in a compact, all-in-one device that’s built to perform in any setting. This Master Kit is specifically for measuring citrus and includes everything you need for easy, precise, and accurate measurements.